Advanced Diploma of Hospitality Management
Course Overview
Axial’s SIT60316 Advanced Diploma of Hospitality Management qualification provides preparation for students for work in a range of hospitality occupations such as café owner or manager, executive chef, food and beverage manager, head chef and motel owner or manager.
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Course Structure
The following 12 units are required to attain this qualification:
Core
BSBWOR203 Work effectively with others
SITHIND003 Use hospitality skills effectively
SITXCOM002 Show social and cultural sensitivity
SITXWHS001 Participate in safe work practices
SITHIND002 Source and use information on the hospitality industry
SITXCCS003 Interact with customers
Elective
HLTAID003 Provide first aid
SITHFAB002 Provide responsible service of alcohol
SITHFAB005 Prepare and serve espresso coffee
SITXCCS006 Provide service to customers
SITXFSA001 Use hygienic practices for food safety
SITXFIN001 Process financial transactions